All rates are per person per night and include dinner, breakfast and trail lunch, unless otherwise noted.

Spring Caretaker 2013 (CURRENT SEASON)Summer 2013Fall Caretaker 2013Winter 2013/14
Caretaker season is our off-season or “self-service” season when the huts are not staffed and meals are NOT provided. Guests must pack-in their own food and pack-out their own trash. Guests will have access to our commercial kitchen for food preparation and are expected to clean up after themselves. A caretaker will be at the huts to keep all systems operating, keep the stoves stoked and greet guests.

Season Dates*
4/1/2013 to 6/27/2013
Regular/Retail Bunk/Shared $35
Member Bunk/Shared $30
Walk-in Bunk/Shared $35
Group (12+ ppl.) Bunk/Shared $30
Full-Hut Rental All Bunks $600 (no meals)
$2000 (with meals)

*Grand Falls Spring Caretaker season runs March 24 to July 4, 2013.


Season Dates*
6/28/2013 to 10/27/2013
Regular/Retail Bunk/Shared (Adult)
Bunk/Shared (Child 12 & under)
Private Room**
$94
$54
$269
Member Bunk/Shared (Adult)
Bunk/Shared (Child 12 & under)
Private Room**
$84
$44
$219
Walk-in Bunk/Shared (Adult)
Bunk/Shared (Child 12 & under)
$110
$65
Groups  
Group (12+ ppl.) Bunk/Shared (Adult)
Bunk/Shared (Student 13-18)
Bunk/Shared (Child 12 & under)
$69
$59
$34
Full-Hut Rental Stratton Brook (max 40 people)
Poplar (max 42 people)
Flagstaff (max 44 people)
Grand Falls (max 32 people)
$2500
$2500
$2500
$1900

*Grand Falls full service winter season runs July 5 to October 20, 2013.
**Private Room pricing is per room per night based on double occupancy, shared rate applies for each additional guest

Caretaker season is our off-season or “self-service” season when the huts are not staffed and meals are NOT provided. Guests must pack-in their own food and pack-out their own trash. Guests will have access to our commercial kitchen for food preparation and are expected to clean up after themselves. A caretaker will be at the huts to keep all systems operating, keep the stoves stoked and greet guests.

Season Dates*
10/28/2013 to 12/19/2013
Regular/Retail Bunk/Shared $35
Member Bunk/Shared $30
Walk-in Bunk/Shared $35
Group (12+ ppl.) Bunk/Shared $30
Full-Hut Rental All Bunks $600 (no meals)
$2000 (with meals)

*Grand Falls Fall Caretaker season runs October 21, 2013 to January 16, 2014.

Season Dates*
12/20/2013 to 3/30/2014
Midweek
(Sun – Thu)
Weekends/Holidays†
(Fri – Sat)
Regular/Retail Bunk/Shared (Adult)
Bunk/Shared (Child 12 & under)
Private Room**
$94
$54
$279
$109
$64
$329
Member Bunk/Shared (Adult)
Bunk/Shared (Child 12 & under)
Private Room**
$79
$44
$229
$94
$54
$269
Walk-in Bunk/Shared (Adult)
Bunk/Shared (Child 12 & under)
$110
$65
$135
$65
Groups    
Group (12+ ppl.) Bunk/Shared (Adult)
Bunk/Shared (Student 13-18)
Bunk/Shared (Child 12 & under)
$69
$59
$39
$84
$74
$49
Full-Hut Rental Stratton Brook (max 40 people)
Poplar (max 42 people)
Flagstaff (max 44 people)
Grand Falls (max 32 people)
$2500
$2500
$2500
$1900
$2900
$2900
$2900
$2200
Extras    
Gear Transport‡ (hut to hut) $20 per bag per shuttleΨ
*Grand Falls full service winter season runs January 17 to March 16, 2014.
**Private Room pricing is per room per night based on double occupancy, shared rate applies for each additional guest.
†Weekend/Holiday rate applies to Fridays and Saturdays throughout the winter season plus the following dates: 12/31/2013 (New Year’s Eve), 1/19/2014 (MLK Weekend), 2/16/2014 – 2/22/2014 (February Vacation Week)
‡Gear Transport will be available beginning January 17, 2014, unless snow conditions allow for it sooner, and will continue as long as conditions allow (generally mid to late-March).
ΨGear Transport purchased at the huts will be $25 per bag per shuttle.

Details

  1. Advanced reservations always highly recommended on all products. Space cannot be guaranteed without a reservation.
  2. Rates do not include Maine state rooms and meals tax, currently 7%, (except walk-in rates).
  3. Kids under 3 years of age stay free if they share a bunk with their parent(s).
  4. Caretaker-season rental does not include meals. Kitchen available for food preparation.
  5. Full-Hut rentals provide exclusive use of hut facilities.
  6. Lunches can be ordered at huts in the evening.
  7. Beds include mattress, pillow, and blanket. Sleeping bags suggested in winter. Bunkrooms are heated up to 60°, except in off-season.
Cancellation Policy

Reservations cancelled more than 10 days prior to arrival:

  • May be rescheduled at no charge OR
  • Guest can receive a refund less a flat $25.00 cancellation fee

Reservations cancelled between 10 and 2 days prior to arrival:

  • ARE NON-REFUNDABLE
  • May be rescheduled at a cost of $25.00 (flat fee) OR
  • Will be assessed a flat $25.00 fee at the time of cancellation and remaining balance can be used as a credit towards a rescheduled trip at a later date. Credit balance will be kept on file for one year.

Reservations cancelled within 2 days of arrival date:

  • ARE NON-REFUNDABLE
  • May be rescheduled at a cost of $25.00 per person, which will be assessed at the time of cancellation
  • Will be assessed a fee of $25.00 per person at the time of cancellation and remaining balance can be used as a credit towards a rescheduled trip at a later date. Credit balance will be kept on file for one year.

No Exceptions.